The Olive Producer's Face Smiled in the New Season
The olive pressing season in the Alanya region officially started with a ceremony held within the Vatan Olive Oil Factory.
Alanya district came together in a special program organized for the opening of the new pressing season. Alanya District Governor Şakir Öner Öztürk and many guests attended the organization hosted by Vatan Olive Oil Factory owner Vatan Demir. Accompanied by prayers, the switches of the facilities were removed for the first olive pressing of the season.
Sector Representatives Met at the Season Opening
District Governor Öztürk, who examined the olive pressing facilities within the scope of the program, received detailed information about the work carried out from the business owner Demir. At the event, where the yield and olive oil quality in the region were evaluated, attention was drawn to the place of agricultural production in the local economy. Participants emphasized that new facilities and modern pressing techniques play an important role in improving product quality.
Wishes for a Fertile Season to Producers
In the evaluations made at the ceremony, it was stated that olive cultivation has a strategic value for the region. Wishes were made to all stakeholders of the olive oil industry, especially local producers, for a beneficial, fruitful and profitable season. The olive harvest in the district is expected to accelerate as the facilities begin to operate at full capacity.
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